Ruby Valentine G&T


  • 50ml Deep South Ruby Gin
  • 200ml Fitch and Leedes Pink Tonic
  • 2-3 fresh sweet strawberries, halved
  • Dried or fresh rose petals (or other edible blossoms)


Add cut strawberries to glass, and crush them very slightly.  Add 3-4 blocks of ice. Pour in Deep South Ruby Gin, and top up with Fitch and Leedes Pink Tonic.  Garnish with a pinch of dried rose petals or float a fresh petal or two from edible flowers.


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